Welcome to my blog where I will be sharing with you a simple yet delicious recipe for making Mutton Curry. Mutton Curry is a popular dish in many households and is loved by many. The dish has a rich flavour and aroma that will truly tantalize your taste buds. In this blog post, I will be taking you through the step-by-step process on how to prepare this delicious meal.
Ingredients Required
Before we get started, let's take a look at the ingredients you'll need for this recipe:
- 1kg lamb (cut into pieces)
- 2 onions (finely chopped)
- 4 tomatoes (finely chopped)
- 1 tbsp ginger paste
- 1 tbsp garlic paste
- 2 tsp cumin powder
- 2 tsp coriander powder
- 1 tsp turmeric powder
- 2 tsp red chili powder
- 4 tbsp oil
- Salt (to taste)
- Water (as required)
Instructions
Follow these step-by-step instructions to make the perfect Mutton Curry:
Step 1: Marination
- In a bowl, add lamb pieces, ginger paste, garlic paste, salt, and 1 tsp red chili powder.
- Mix well and let it marinate for 30 minutes.
Step 2: Cooking the lamb
- Heat oil in a pan and add finely chopped onions.
- Fry the onions until they turn translucent.
- Add chopped tomatoes and cook until they are soft and mushy.
- Add cumin powder, coriander powder, turmeric powder, and remaining red chili powder. Mix well.
- Add the marinated lamb and cook for 15-20 minutes on medium heat, stirring occasionally.
- Once the lamb is cooked, add water and let it simmer for 5-10 minutes.
- Garnish with coriander leaves and serve hot with rice or naan.
Conclusion
Mutton Curry is a delightful dish that is perfect for any occasion. With our easy-to-follow recipe, you can now make this dish at home and impress your family and friends with your cooking skills. Remember to experiment with different spices and ingredients to create your own unique version of the Mutton Curry. Enjoy!
